Is Quaker Popped Rice Crisps Gluten Free Sour Cream & Onion - 3.03 Oz Gluten Free?
Description
Light, airy crisps deliver a crunchy, delicate bite with tangy sour-cream-and-onion seasoning; commonly enjoyed as a solo snack, lunchbox item, or casual party nibble alongside dips and sandwiches. Reviewers note pleasant flavor and crisp texture, with occasional comments on uneven seasoning distribution and small bag size and some packaging complaints.
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Description
Light, airy crisps deliver a crunchy, delicate bite with tangy sour-cream-and-onion seasoning; commonly enjoyed as a solo snack, lunchbox item, or casual party nibble alongside dips and sandwiches. Reviewers note pleasant flavor and crisp texture, with occasional comments on uneven seasoning distribution and small bag size and some packaging complaints.
Ingredients
Whole Grain Brown Rice Flour, Degerminated Milled Corn, Sunflower Oil, Salt, Maltodextrin, Onion Powder, Natural Flavor, Sour Cream (Cream, Nonfat Milk, Cultures), Dry Whey, Buttermilk Powder, Nonfat Dry Milk, Garlic Powder, Sugar, Spices, Gum Arabic, Tocopherols (Preservative).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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