Is Que Pasa Organic Taco Shields Yellow Corn Gluten Free?

Description
Mildly sweet, lightly savory flavor with subtle earthy notes; texture is crisp and sturdy, often described as thick and chip-like. Commonly used to assemble tacos, scoop salsas, or bake into nachos. Reviewers frequently note durability under hearty fillings, consistent size, and reliable crunch for handheld preparations, and occasional breakage reports.

Description
Mildly sweet, lightly savory flavor with subtle earthy notes; texture is crisp and sturdy, often described as thick and chip-like. Commonly used to assemble tacos, scoop salsas, or bake into nachos. Reviewers frequently note durability under hearty fillings, consistent size, and reliable crunch for handheld preparations, and occasional breakage reports.
Ingredients
Yellow Ground Corn Masa Flour", Expeller Pressed Sunflower" And/or Safflower" Oil. *organic. May Contain Tree Nuts, Sesame Or Soy.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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