Is Queen Marie Gluten Free Pumpkin Pie Vegetarian?

Ingredients

Contains 0.5% Or Less Of: Dipotassium Phosphate, Carrageenan, Vitamin D3), Pie Crust (flour Blend (flour Blend (brown Rice Flour, Sweet Sorghum Flour, Arrowroot Flour, Potato Starch, Potato Flour, Guar Gum New Canadian Ingredient Statement Preview Ingredients: Brown Rice Flour, Sweet Sorghum Flour, Arrowroot Flour, Potato Starch, Potato Flour, Guar Gum), Flour Blend (brown Rice Flour, Rice Flour, Tapioca Flour, Potato Starch, Arrowroot Flour, Guar Gum, Potato Flour, Gelatin), Sweet White Rice Flour, Cane Sugar, Guar Gum, Sea Salt), Lard (lard, Bha, Propyl Gallate And Citric Acid Added To Protect Flavor), Water. Apple Cider Vinegar (apple Cider Vinegar, Diluted With Water To 5% Acidity, Cane Sugar, Egg. Spice: Sea Salt. Ground Ginger, Pumpkin Spice. Gluten-free). Contains Milk, Egg.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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About this product

Snack · Whole