Is QUESO STICKS Alpha-Gal Friendly?

Ingredients

BLEACHED WHEAT FLOUR, PASTEURIZED PROCESSED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, MILKFAT, SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SALT, ARTIFICIAL COLOR), DICED TOMATOES (TOMATOES, CITRIC ACID, CALCIUM CHLORIDE), MOZZARELLA CHEESE (PASTEURIZED MILK NON-FAT MILK, CULTURES, SALT, ENZYMES), VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), MODIFIED CORN STARCH, TORTILLA CHIPS (GROUND CORN TREATED WITH LIME, WATER, VEGETABLE OIL [CONTAINS ONE OR MORE OF THE FOLLOWING: COTTONSEED OIL, CORN OIL], SPICES, SALT, GARLIC, ARTIFICIAL COLORING [DEXTROSE, RED 40, RED 40 LAKE, BLUE 1, YELLOW 5, YELLOW 6], SODIUM BENZOATE, PROPYLENE GLYCOL, CARAMEL COLOR, MONODIGLYCERIDES, POLYSORBATE 80, CANOLA OIL, CITRIC ACID, MONO AND TRIGLYCERIDES, SUNFLOWER LECITHIN, SOY LECITHIN), YELLOW CORN FLOUR, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SALT, ONION POWDER, SUGAR, GARLIC POWDER, POTATO STARCH, JALAPENO PEPPERS, DRIED WHEY, YELLOW CORN GERM, DEXTROSE, JALAPENO POWDER, YEAST, CILANTRO, SPICE AND COLORING, CITRIC ACID.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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