Is quorn mince Dairy Free?
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Ingredients
mycoprotein (88%), rehydrated free range egg white, pea fit natural caramelised sugar, firming agents: calcium chloride, calcium acetat gluten free barley malt extract. allergy advice: for allergens see ingredients in bold. there have been rare cases of allergic reactions to quorn® products, which contain mycoprotein. mycoprotein is made with a member of the fungi/mould family. mycoprotein is high in protein and fibre which may cause intolerance i some people. storage instructions: keep frozen below - 18°c. do not refreeze once thawed.q
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.