Is RAGU Pasta Sauce Super Chunky Mushroom Jar - 24 Oz Gluten Free?
Description
Jarred sauce delivers a mushroom-forward flavor with pronounced umami and a super-chunky, spoonable texture featuring visible mushroom pieces. Commonly used tossed with pasta, layered in casseroles, on pizza, or as a dipping accompaniment. Customer reviews frequently praise generous mushroom chunks and convenience; some note variability in chunk size and thickness.
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Description
Jarred sauce delivers a mushroom-forward flavor with pronounced umami and a super-chunky, spoonable texture featuring visible mushroom pieces. Commonly used tossed with pasta, layered in casseroles, on pizza, or as a dipping accompaniment. Customer reviews frequently praise generous mushroom chunks and convenience; some note variability in chunk size and thickness.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Puree (Diced Tomatoes, Tomato Puree, Calcium Chloride, Citric Acid), Mushrooms, Sugar, Soybean Oil, Salt, Spices, Garlic Powder, Natural Flavors
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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