Is Ragu Roasted Garlic Parmesan Sauce Gluten Free?
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Ingredients
Calcium, potassium, water, soybean oil, cream, Parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), modified food starch, enzyme modified egg yolk (egg yolk, salt, enzyme), Romano cheese made from cow's milk (pasteurized part-skim milk, cheese cultures, salt, enzymes), whey, roasted garlic, salt, disodium phosphate, xanthan gum, yeast extract, whey protein concentrate, garlic powder, spice, natural flavors. Contains: egg, milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.