Is Raise the Roast Turkey/cheddar Croissant, Turkey/cheddar Alpha-Gal Friendly?

Ingredients

TURKEY BREAST: TURKEY BREAST MEAT. WATER, SALT. SUGAR, MODIFIED CORNSTARCH, SODIUM PHOSPHATES, SODIUM ERYTHORBATE SODIUM NITRITE CHEESE PASTEURIZED MILK. CHEESE CULTURE. SALT. ENZYMES AND ANNATTO (VEGETABLE COLOR) BREAD ENRICHED ROUR WHEAT FLOUR BARLEY MALT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOUCACID, WATER, MARGARINE (PALM OIL, WATER SOYBEAN OR SUGAR SOY LECITHIN. MONO- AND DIGLYCERIDES, POTASSIUM SORBATE AND CITRIC ACID (PRESERVATIVES. ARTIFICIAL FLAVOR COLOR WAT BETA CAROTENE, VITAMIN A PALMITATE ADDED). WHEAT FLOUR. SUGAR, CONTAINS 2% OR LESS OF YEAST. EGGS SALT EGG WHITES CALCIUM PROPIONATE PRESERVATIVE. DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, AZODICARBONAMIDE ENZYMES. SOY FLOUR, DEXTROSE, LETTUCE

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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