Is RAISIN FILLED COOKIES Wheat Free?
Why it's not wheat free
- wheat flour
- bleached enriched flour
- malted barley flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
SUGAR, RAISINS, WATER, LIQUID EGG(EGG, CITRIC ACID), CORNSTARCH, SALT, BAKING SODA, BAKING POWDER(SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), CORN FLOUR, DEXTROSE, SOYBEAN OIL, EGG YOLK POWDER, SOY LECITHIN, BETA CAROTENE (COLOR), WHEAT FLOUR, BLEACHED ENRICHED FLOUR, MALTED BARLEY FLOUR, ETHYL ALCOHOL, CARAMEL COLOR, NONFAT DRY MILK, WHEY SOLIDS, PROPYLENE GLYCOL, XANTHAN GUM, POTASSIUM (E,E)-HEXA-2,4-DIENOATE, FD&C YELLOW #5.
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