Is Ramen GERD Friendly?

This product may or may not be GERD friendly free as it lists 1 ingredient that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for GERD friendly

  • garlic

garlic

Dietitian note

Although garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.

Note by Team Spoonful, Clinical nutrition experts

Every flagged ingredient, explained

Notes and swaps for all 1 flagged ingredients, plus GERD friendly products to buy instead.

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Ingredients

organic unbleached wheat flour, organic vegetable oil (sunflower, canola, corn, soy, andior safflower), organic pea protein, seasoning (sugar, maltodextrin, salt, yeast extract,, autoized yeast, torula yeast, dehydrated vegetables [onion, garlic, chives], hydrolyzed soy , corn protein, disodium inosinate , disodium, sanylate, spices, natural chicken style flavor*, rameric extract, soybean oil), dried carrot, salt, oned onions, dried red bell pepper, dried peas,, dried, don 2% or less of mix tocopherol (to maintain, freshness), potassium carbonate, soda ash, guar gum, soam tripolyphosphate, *contains no chicken,, contains: wheat, soy,

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About this product

Noodle · Dried

Flavor
SavoryUmamiSalty
Texture
Dry
Commonly used for
CookingMeal PrepSoupOn The Go
GERD Friendly? Ramen | Spoonful