Is RANDY LEE'S BBQ SAUCE, APPLE GERD Friendly?
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Why it's not GERD friendly
- beef
- concentrated beef stock
- citric acid
- beef base
- white distilled vinegar
- vinegar
- dried garlic
- chili pepper
- +2 more
beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
WATER, APPLE SAUCE (APPLES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, VITAMIN C [ASCORBIC ACID], ERYTHORBIC ACID], TOMATO PASTE, WORCESTERSHIRE SAUCE (WATER, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, HYDROLYZED SOY PROTIEN, SPICES, DEXTROSE, CHILI PEPPER, CARAMEL COLOR, DRIED GARLIC, YEAST EXTRACT, DRIED ONION, MALIC ACID, NATURAL FLAVOR), MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), LIQUID SMOKE, BROWN SUGAR, BEEF BASE (BEEF AND CONCENTRATED BEEF STOCK, NATURAL SEA SALT, YEAST EXTRACT, FLAVORING, VEGETABLE EXTRACT, MALT EXTRACT), WHITE DISTILLED VINEGAR, SPICES, SALT, MODIFIED CORNSTARCH.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Bottle