Is Raspberry Sorbet Gluten Free?
Description
Bright, tart fruit flavor balances sweetness; texture typically smooth and icy, with occasional crystalline firmness noted by reviewers. Commonly served as a palate cleanser, light dessert, or garnish alongside cakes and cocktails. Customers often praise refreshing taste and intense fruit profile while citing variability in texture and occasional freezer-related firmness.
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Description
Bright, tart fruit flavor balances sweetness; texture typically smooth and icy, with occasional crystalline firmness noted by reviewers. Commonly served as a palate cleanser, light dessert, or garnish alongside cakes and cocktails. Customers often praise refreshing taste and intense fruit profile while citing variability in texture and occasional freezer-related firmness.
Ingredients
Water, Glucose, Sugar, Raspberry Puree Concentrate, Lemon Juice Concentrate, Carob Bean Gum, Methylcellulose, Guar Gum, Natural Flavour
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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