Is RASPBERRY - SOY & DAIRY FREE FERMENTED PEA PROBIOTIC, RASPBERRY Dairy Free?


Ingredients
WATER, CANE SUGAR[caret], RASPBERRY PUREE[caret], PEA PROTEIN[caret], RASPBERRY POWDER[caret], LACTOBACILLUS CASEI LBC8OR, LACTOBACILLUS RHAMNOSUS CLR2, LACTOBACILLUS ACIDOPHILUS CL 1285 INACTIVATED NUTRITIONAL YEAST, CAROB BEAN GUM[caret], FRUIT AND VEGETABLE EXTRACT (COLOR)[caret], NATURAL FLAVORS, PECTIN, STEVIOL GLYOSIDES[caret].
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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