Is RAW ORGANIC SAUERKRAUT Vegetarian?
Description
Tangy, mildly sour flavor with a crisp, crunchy bite that softens when warmed. Commonly used as a topping for sandwiches and sausages, stirred into salads, or served as a chilled side. Customers frequently cite authentic fermented tang, reliable crunch, easy jar storage, and occasional reports of a strong aroma noted.
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Description
Tangy, mildly sour flavor with a crisp, crunchy bite that softens when warmed. Commonly used as a topping for sandwiches and sausages, stirred into salads, or served as a chilled side. Customers frequently cite authentic fermented tang, reliable crunch, easy jar storage, and occasional reports of a strong aroma noted.
Ingredients
ORGANIC GREEN CABBAGE, SEA SALT*, ORGANIC GARLIC.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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