Is Raynor's Tuna Mayo Vegetarian?

Ingredients

Malted Bread (wheat Flour (with Added Calcium, Iron, Niacin And Thiamine), Water, Malted Wheat Flakes, Yeast, Barley Malt Flour, Salt, Soya Flour, Emulsifier (e472e), Preservative (e282), Buckwheat Flour, Rapeseed Oil, Flour Treatment Agent (e300)), Tuna (25%) (tuna (fish), Water, Salt), Seasoned Mayonnaise (21%) (water, Rapeseed Oil, Spirit Vinegar, Stabiliser (e1414), Sugar, Salt, Free Range Pasteurised Egg Yolk, Stabiliser (e415), Black Pepper, Preservative (e202)), Sunflower Spread (water, Vegetable Oils (sunflower (75%), Palm, Palm Kernel), Salt, Emulsifiers (e471, E476), Acid (e330), Natural Flavour, Colour (beta Carotene), Vitamins (a, D)) Contains Wheat, Barley, Soya, Fish and Egg.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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About this product

Spread · Loaf