Is Red Cactus Americas Sweet Mild Salsa, 16 oz, Shelf Stable Gluten Free?
Description
Sweet, mild salsa with a pronounced sugary note and low heat; texture is smooth with occasional small chunks and a pourable consistency. Commonly used as a chip dip, topping for tacos and eggs, and a simple sauce for grilled meats or rice bowls. Reviews note approachable flavor and family-friendly heat.
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Description
Sweet, mild salsa with a pronounced sugary note and low heat; texture is smooth with occasional small chunks and a pourable consistency. Commonly used as a chip dip, topping for tacos and eggs, and a simple sauce for grilled meats or rice bowls. Reviews note approachable flavor and family-friendly heat.
Ingredients
TOMATOES (TOMATOES, TOMATO JUICE), TOMATO PUREE (TOMATO PASTE, WATER), JALAPENO PEPPERS, SUGAR, CONTAINS LESS THAN 2% OF SORGHUM SYRUP, DISTILLED VINEGAR, DEHYDRATED ONION, SALT, DEHYDRATED GARLIC.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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