Is RED SAUCE PEA PROTEIN ENCHILADAS ROJAS, RED SAUCE Vegan?

Ingredients

NON-GMO CORN TORTILLA (WHITE CORN, WATER, LIME), PEA PROTEIN FILLING (WATER, PEA PROTEIN, BLACK BEANS, ONIONS, GREEN BELL PEPPER, RICE PROTEIN, SALT, BLACK PEPPER, CELERY SEED, SPICES, EXPELLER PRESSED NON-GMO CANOLA OR SUNFLOWER OIL, AMARANTH STARCH, PEA STARCH), SAUCE (WATER, TOMATO, ONION, EXPELLER PRESSED NON-GMO CANOLA OR SUNFLOWER OIL, GARLIC, ARROWROOT, VINEGAR, SALT, PAPRIKA, CUMIN, CHILI POWDER, BLACK PEPPER, OREGANO, SPICES, YEAST EXTRACT, XANTHAN GUM, GUAR GUM, SODIUM ALGINATE), VEGAN CHEESE (WATER, EXPELLER PRESSED NON-GMO CANOLA OR SUNFLOWER OIL, ARROWROOT, TAPIOCA FLOUR, PEA STARCH, SALT, PEA PROTEIN, SUNFLOWER LECITHIN, YEAST EXTRACT, VEGAN NATURAL FLAVORS).

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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