Is RED SAUCE PEA PROTEIN ENCHILADAS ROJAS, RED SAUCE Vegetarian?

Ingredients

NON-GMO CORN TORTILLA (WHITE CORN, WATER, LIME), PEA PROTEIN FILLING (WATER, PEA PROTEIN, BLACK BEANS, ONIONS, GREEN BELL PEPPER, RICE PROTEIN, SALT, BLACK PEPPER, CELERY SEED, SPICES, EXPELLER PRESSED NON-GMO CANOLA OR SUNFLOWER OIL, AMARANTH STARCH, PEA STARCH), SAUCE (WATER, TOMATO, ONION, EXPELLER PRESSED NON-GMO CANOLA OR SUNFLOWER OIL, GARLIC, ARROWROOT, VINEGAR, SALT, PAPRIKA, CUMIN, CHILI POWDER, BLACK PEPPER, OREGANO, SPICES, YEAST EXTRACT, XANTHAN GUM, GUAR GUM, SODIUM ALGINATE), VEGAN CHEESE (WATER, EXPELLER PRESSED NON-GMO CANOLA OR SUNFLOWER OIL, ARROWROOT, TAPIOCA FLOUR, PEA STARCH, SALT, PEA PROTEIN, SUNFLOWER LECITHIN, YEAST EXTRACT, VEGAN NATURAL FLAVORS).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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