Is Reese's Caramel Big Cup Milk Chocolate With Peanut Butter & Caramel Gluten Free?
Description
Sweet, salty contrast with a smooth, creamy center and a sticky, chewy layer encased in sweet outer shell; texture is dense and yielding. Commonly eaten as a quick snack, movie treat, or baking add-in. Reviews note satisfying flavor pairing, appealing texture, occasional stickiness, and mixed opinions on sweetness and portioning.
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Description
Sweet, salty contrast with a smooth, creamy center and a sticky, chewy layer encased in sweet outer shell; texture is dense and yielding. Commonly eaten as a quick snack, movie treat, or baking add-in. Reviews note satisfying flavor pairing, appealing texture, occasional stickiness, and mixed opinions on sweetness and portioning.
Ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, SKIM MILK, MILK FAT, LACTOSE, LECITHIN (SOY), PGPR), PEANUTS, HIGH FRUCTOSE CORN SYRUP, SUGAR, DEXTROSE, SKIM MILK, CONTAINS 2% OR LESS OF: SORBITOL, DAIRY BUTTER (MILK), HYDROGENATED COCONUT OIL, GLYCERIN, SALT, NATURAL FLAVOR, MONO- AND DIGLYCERIDES, MOLASSES, BAKING SODA, LECITHIN (SOY), TBHQ & CITRIC ACID (TO MAINTAIN FRESHNESS), DISODIUM PHOSPHATE. CONTAINS: PEANUTS, MILK, SOY.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.