Is Reese's Cluster Bites Unwrapped Vegan?

Description
Small, unwrapped clusters deliver a rich, sweet profile with contrasting creamy and crunchy textures; reviewers often note strong flavor and satisfying mouthfeel. Commonly enjoyed as a quick snack, movie-time treat, or candy-bowl addition, shoppers frequently praise portion size and convenience while occasionally citing excessive stickiness or variable cluster size variation.

Description
Small, unwrapped clusters deliver a rich, sweet profile with contrasting creamy and crunchy textures; reviewers often note strong flavor and satisfying mouthfeel. Commonly enjoyed as a quick snack, movie-time treat, or candy-bowl addition, shoppers frequently praise portion size and convenience while occasionally citing excessive stickiness or variable cluster size variation.
Ingredients
Calcium 20mg 0%, Iron 2%, Potassium 120mg. Ingredients: Peanuts, sugar, vegetable oil (palm oil, shea oil, sunflower oil, palm kernel oil, and/or safflower oil), high fructose corn syrup, lactose, dextrose, reduced protein whey (milk), sorbitol, contains 2% or less of: chocolate, skim milk, cocoa processed with alkali, cocoa, high maltose corn syrup, salt, lecithin (soy), whey (milk), whey protein concentrate (milk), calcium carbonate, artificial flavoring, citric acid (to maintain freshness), mono- and diglycerides, trisodium citrate. Contains peanuts, milk, soy.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


