Is Reese's Nut Bar Vegetarian?


Ingredients
Milk Chocolate Flavour Coating (40%) [Sugar*; Cocoa Butter; Cocoa Mass; Vegetable Oil [Palm Oil; Shea Oil; Sunflower Oil; Palm Kernel Oil; and/or Safflower Oil]; Skimmed Milk Powder; Lactose (Milk); Milk Fat; Whey Powder (Milk); Emulsifiers, Soya Lecithin* (E322), Polyglycerol Polyricinoleate (E476); Artificial Flavour, Vanillin], Peanuts (26%), Peanut Butter (17%) [Peanuts; Sugar*; Dextrose; Salt; Corn Syrup*; Antioxidant, TBHQ (E319)], Caramel (17%) [High Fructose Corn Syrup*; High Maltose Corn Syrup*; Sweetener, Sorbitol (E4201); Sugar*; Palm Kernel Oil; Whey Powder (Milk); Whey Protein Concentrate (Milk); Calcium Caseinate (Milk); Salt; Acidity Regulator, Trisodium Citrate; Artificial Vanilla Flavour: Emulsifier Mono- and Diglycerides (E471)], * Produced by Genetically Modified Sugar Beets, Corn, and Soya Beans
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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