Is Reese's Shell Topping Chocolate & Peanut Butter GERD Friendly?

Description
Rich chocolate and peanut butter flavors combine in a glossy, pourable topping that commonly firms into a crisp shell over frozen desserts. Smooth when warm, it quickly sets upon cooling. Users frequently apply it to ice cream, sundaes, pancakes, and desserts; reviewers praise its flavor balance and convenient, spoonable consistency.
Why it's not GERD friendly
- cocoa
cocoa
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
Keep checking with Spoonful
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Description
Rich chocolate and peanut butter flavors combine in a glossy, pourable topping that commonly firms into a crisp shell over frozen desserts. Smooth when warm, it quickly sets upon cooling. Users frequently apply it to ice cream, sundaes, pancakes, and desserts; reviewers praise its flavor balance and convenient, spoonable consistency.
Ingredients
Sugar, Coconut Oil, Palm Oil, Cocoa, Peanut Oil, Contains 2% Or Less Of: Salt, Lecithin (soy), Artificial Flavors. Manufactured On The Same Equipment That Processes Almonds, Hazelnuts, And Milk,
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
Where to buy
Reese's Shell Topping Chocolate & Peanut Butter is available at 1 retailer
About this product
Sauce · Bottle, Liquid


