Is Reese's Take 5 Vegetarian?


Ingredients
Milk, Sugar, Unbleached Enriched Flour (flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (palm Oil, Shea Oil, Sunflower Oil, Palm Kernel Oil, Canola Oil, And/or Safflower Oil), Peanuts, High Fructose Corn Syrup, Lactose, Partially Hydrogenated Vegetable Oil (palm Kernel Oil, Coconut Oil, Soybean Oil), Partially Defatted Peanut Flour, Reduced Protein Whey (from Milk), Contains 2% Or Less Of: Chocolate, Dextrose, Cocoa Processed With Alkali, Cocoa, Lactose (from Milk), Glycerin, Corn Syrup Solids, Dairy Product Solids, Sorbitol, Salt, Corn Syrup, Lecithin (soy), Mono- And Diglycerides, Artificial Flavor, Baking Soda, Carrageenan, Milk Fat, Natural Flavor, Citric Acid (to Maintain Freshness), Disodium Phosphate. Contains Peanuts, Milk, Wheat and Soy.
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


