Is Reggano Sauces Traditional Fiesta Sauce Gluten Free?
Description
Zesty, tangy flavor with mild heat and savory notes; texture is medium-thick and slightly chunky, holding on chips and utensils. Commonly used as a dip for chips, a topping for tacos and nachos, a condiment for grilled meats and eggs, or stirred into casseroles, rice dishes to add bright zip.
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Description
Zesty, tangy flavor with mild heat and savory notes; texture is medium-thick and slightly chunky, holding on chips and utensils. Commonly used as a dip for chips, a topping for tacos and nachos, a condiment for grilled meats and eggs, or stirred into casseroles, rice dishes to add bright zip.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Tomatoes, Sugar, Soybean Oil, Salt, Garlic, Citric Acid, Basil, Oregano, Parsley, Natural Flavors.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.