Is Reggano Traditional Pasta Sauce Gluten Free?
Description
Jarred sauce delivers a mildly seasoned, savory profile with a smooth, slightly chunky texture. Reviewers note consistent flavor and easy simmering for pasta, lasagna, and casseroles. Common uses include tossing with cooked noodles, layering in bakes, and serving as a dipping sauce; customers cite convenience, reliability, and value. Widely praised.
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Description
Jarred sauce delivers a mildly seasoned, savory profile with a smooth, slightly chunky texture. Reviewers note consistent flavor and easy simmering for pasta, lasagna, and casseroles. Common uses include tossing with cooked noodles, layering in bakes, and serving as a dipping sauce; customers cite convenience, reliability, and value. Widely praised.
Ingredients
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Juice (diced tomatoes, tomato juice, citric acid, calcium chloride), Sugar, Contains 2% or less of Of: Onions, citric acid, garlic, parsley flakes, salt, soybean oil, spices.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.