Is Renée's Gourmet Greek Feta Dressing Dairy Free?
Description
Tangy, savory profile with a creamy, slightly chunky texture; commonly used to dress salads, serve as a dip, or spread on sandwiches and wraps. Reviewers often note bold flavor, thick consistency, and versatility, praising its performance on greens and vegetables while occasionally commenting on jar size, packaging, and value overall.
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Description
Tangy, savory profile with a creamy, slightly chunky texture; commonly used to dress salads, serve as a dip, or spread on sandwiches and wraps. Reviewers often note bold flavor, thick consistency, and versatility, praising its performance on greens and vegetables while occasionally commenting on jar size, packaging, and value overall.
Ingredients
CANOLA OIL, WATER, FETA CHEESE (MILK), FROZEN YOLK (EGG), VINEGAR, FRESH GARLIC, SKIM MILK POWDER AND CULTURED SKIM MILK POWDER, CONCENTRATED LEMON JUICE, SPICES (INCLUDES OREGANO), SALT.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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