Is Renée's Gourmet Greek Feta Dressing Vegan?
Description
Tangy, savory profile with a creamy, slightly chunky texture; commonly used to dress salads, serve as a dip, or spread on sandwiches and wraps. Reviewers often note bold flavor, thick consistency, and versatility, praising its performance on greens and vegetables while occasionally commenting on jar size, packaging, and value overall.
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Description
Tangy, savory profile with a creamy, slightly chunky texture; commonly used to dress salads, serve as a dip, or spread on sandwiches and wraps. Reviewers often note bold flavor, thick consistency, and versatility, praising its performance on greens and vegetables while occasionally commenting on jar size, packaging, and value overall.
Ingredients
CANOLA OIL, WATER, FETA CHEESE (MILK), FROZEN YOLK (EGG), VINEGAR, FRESH GARLIC, SKIM MILK POWDER AND CULTURED SKIM MILK POWDER, CONCENTRATED LEMON JUICE, SPICES (INCLUDES OREGANO), SALT.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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