Is Renée's Gourmet Mighty Caesar Dressing Gluten Free?
Description
Creamy, boldly savory dressing with a thick, clingy texture that coats greens and doubles as a dip or sandwich spread. Commonly used on Caesar salads, pasta, and vegetable platters. Customer reviews praise robust flavor and versatility; some reviewers find the taste intense for certain palates; popular for wraps and bowls.
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Description
Creamy, boldly savory dressing with a thick, clingy texture that coats greens and doubles as a dip or sandwich spread. Commonly used on Caesar salads, pasta, and vegetable platters. Customer reviews praise robust flavor and versatility; some reviewers find the taste intense for certain palates; popular for wraps and bowls.
Ingredients
CANOLA OIL, WATER, FROZEN YOLK (EGG), PARMESAN CHEESE (MILK), DEHYDRATED GARLIC, CONCENTRATED LEMON JUICE, SEASONING (ANCHOVY [FISH]), SALT, DIJON MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT, TURMERIC), CULTURED SKIM MILK POWDER (SKIM MILK, BACTERIAL CULTURE), SPICES, SKIM MILK POWDER, XANTHAN GUM.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.