Is Reser's Roasted Garlic Mashed Potatoes GERD Friendly?
Description
Creamy with a pronounced roasted aromatic note, this ready-to-serve mashed potato side offers a smooth, slightly chunky texture and reheats easily for weeknight dinners, holiday plates, or potlucks. Reviewers commonly note reliable savory flavor, consistent creaminess, and convenience, with occasional mentions of a salt-forward finish and portioning for family meals.
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Description
Creamy with a pronounced roasted aromatic note, this ready-to-serve mashed potato side offers a smooth, slightly chunky texture and reheats easily for weeknight dinners, holiday plates, or potlucks. Reviewers commonly note reliable savory flavor, consistent creaminess, and convenience, with occasional mentions of a salt-forward finish and portioning for family meals.
Ingredients
Potatoes, Whole Milk, Water, Butter (Sweet Cream, Salt), Parmesan And Romano Cheese Base (Parmesan And Romano Cheese (Milk, Culture, Enzymes, Salt), Water, Whey, Salt, Modified Corn Starch, Cultured Buttermilk Solids, Calcium And Sodium Caseinates, Natural Flavoring, And Garlic Powder), Parmesan Cheese (Part-skim Milk, Cheese Culture, Salt, Enzymes), Salt, Garlic Minced In Oil (Garlic, Soybean Oil, Citric Acid), Potassium Sorbate To Protect Flavor, Dehydrated Roasted Garlic
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