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Is Rhodes Bake N Serv Cinnamon Rolls, With Cream Cheese Icing Dairy Free?

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Ingredients

UNBLEACHED ENRICHED WHITE FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL AND/OR CANOLA OIL, HIGH FRUCTOSE CORN SYRUP, POWDERED SUGAR, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, SOY LECITHIN, MONO & DIGLYCERIDES, SODIUM BENZOATE (TO PRESERVE FRESHNESS), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE), WHEAT STARCH, YEAST, LEAVENING (SODIUM BICARBONATE, CORNSTARCH, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), CINNAMON, WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVOR, GRANULATED SUGAR, SALT, HYDROGENATED VEGETABLE OIL, MOLASSES, SOY LECITHIN, WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, LACTIC ACID, SULFITE) DEXTROSE, CARAMEL COLOR, CALCIUM SULFATE, AMMONIUM CHLORIDE, ENZYME (FOR IMPROVED BAKING). ICING: POWDERED SUGAR, WATER, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, NONFAT DRY MILK, SODIUM PHOSPHATE), HIGH FRUCTOSE CORN SYRUP, GLYCERIN, ARTIFICIAL FLAVOR.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Where to buy

Rhodes Bake N Serv Cinnamon Rolls, With Cream Cheese Icing is available at 1 retailer

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About this product

Bread · Roll

Flavor
Sweet
Texture
SoftFluffy
Commonly used for
BreakfastSnackingOn The Go
Dairy Free? Rhodes Bake N Serv Cinnamon Rolls, With Cream Cheese Icing | Spoonful