Riced Hearts of Palm
Description
Mild, slightly briny flavor with sweetness; rice-sized pieces offer tender slightly fibrous, moist texture that often holds up when sautéed but can become soft if overcooked. Commonly used as rice substitute in salads, stir-fries, and bowls. Reviewers note convenience and versatility, with occasional reports of excess moisture or fibrous bits.
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Description
Mild, slightly briny flavor with sweetness; rice-sized pieces offer tender slightly fibrous, moist texture that often holds up when sautéed but can become soft if overcooked. Commonly used as rice substitute in salads, stir-fries, and bowls. Reviewers note convenience and versatility, with occasional reports of excess moisture or fibrous bits.
Diet Compatibility
Ingredients
HEARTS OF PALM
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