Is Richmond Vegan & Vegetarian Quarter Pounder Burgers x2 227g Dairy Free?

Ingredients

Rehydrated Textured Pea Protein* (24%) (Pea Protein, Water), Rehydrated Textured Wheat Protein (24%)( Wheat Protein, Wheat Flour, Water), Water, Wheat Protein, Vegetable Oils (Rapeseed and/or Sunflower), Diced Onion, Pea Protein, Stabiliser: Methyl Cellulose, Starch, Potato Fibre, Flavourings, Salt, Colouring Food Concentrates: Red Beet, Malted Barley , Beetroot, Carrot, Barley Malt Vinegar, Smoked Sunflower Oil, Natural Flavourings, Smoked Salt, Coconut Oil, Garlic Powder, Spices, Onion Powder, Herbs, Barley Yeast Extract, Shiitake Mushroom Powder, Soya Protein, *People with severe allergies to Legumes, such as Peanuts, could have a reaction to Pea Protein and should be cautious when introducing Pea Protein into their diet

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Meat · Patty