Is Ridanous Mini Shortcrust Pastries Greek Style With Hazelnut Cocoa Filling, Hazelnut Cocoa Filling Gluten Free?
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Ingredients
DOUGH: WHEAT FLOUR, VEGETABLE OIL SHORTENING (PALM OIL, PALM STEARIN, SOYBEAN OIL, WATER, SALT, MONO-AND DIGLYCERIDES, POLYGLYCERIDES OF FATTY ACIDS, CITRIC ACID, POTASSIUM SORBATE [PRESERVATIVE], BETA-CAROTENE [COLOR], ARTIFICIAL FLAVOR), WATER, SUGAR, SALT, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH. FILLING: SUGAR, COTTONSEED OIL, COCOA*, MODIFIED CORN STARCH, HAZELNUTS, PALM OIL, SKIM MILK, DEXTRIN, SOY LECITHIN, POLYGLYCEROL POLYRICINOLEATE, ARTIFICIAL FLAVOR
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.