Is Ripple Potato Chips - 8oz - Market Pantry™ Gluten Free?
Description
Crisp, ridged chips offer a pronounced crunch and savory seasoning, commonly enjoyed as a casual snack, party offering, or accompaniment to sandwiches and dips. Customer reviews often note reliable texture and flavor, convenient packaging, and occasional complaints about broken pieces or uneven seasoning across batches, leading to mixed overall satisfaction.
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Description
Crisp, ridged chips offer a pronounced crunch and savory seasoning, commonly enjoyed as a casual snack, party offering, or accompaniment to sandwiches and dips. Customer reviews often note reliable texture and flavor, convenient packaging, and occasional complaints about broken pieces or uneven seasoning across batches, leading to mixed overall satisfaction.
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Following: Corn, Sunflower Or Canola Oil), Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.