Is RISING CRUST PIZZA FOUR CHEESE TOPPED WITH WHOLE MILK MOZZARELLA, FONTINA, PARMESAN & SMOKED PROVOLONE CHEESE, FOUR CHEESE Low FODMAP?

Ingredients
Self-rising Crust: Enriched Flour (Unbleached Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Yeast, Palm Oil, Cane Sugar, Salt, Canola Oil, Semolina (Wheat), Dough Conditioner (Wheat Flour, Ascorbic Acid, Vegetable Enzymes), Guar Gum. Toppings: Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Fontina Cheese (Pasteurized Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Smoked Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Natural Smoke Flavor, Sauce (Water, Tomato Paste, Extra Virgin Olive Oil, Cane Sugar, Garlic, Basil, Salt, Black Pepper, Cayenne), Oregano.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
RISING CRUST PIZZA FOUR CHEESE TOPPED WITH WHOLE MILK MOZZARELLA, FONTINA, PARMESAN & SMOKED PROVOLONE CHEESE, FOUR CHEESE is available at 1 retailer
About this product
Frozen Meal · Frozen


