Is RITZ CRISP & THIN BISCUITS SALT AND BLACK PEPPER Gluten Free?
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Ingredients
Ingredients: Potato flour 57% (contains SULPHITES), cornstarch, sunflower oil, WHEAT flour, sugar, rapeseed oil, OAT bran, raising agents (calcium phosphates, sodium hydrogen carbonate), black pepper flavourings, emulsifier (SOYA lecithin), sea salt 0,49%, salt, acidity regulator (citric acid). MAY CONTAIN EGG AND MILK.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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