Is ROASTED EGGPLANT HUMMUS, ROASTED EGGPLANT Gluten Free?
Description
This spread delivers a pronounced smoky, savory profile with a creamy yet slightly chunky texture. Commonly used as a dip, sandwich spread, or topping for warm vegetables and crackers, reviewers note satisfying depth of flavor, versatile applications, consistent creaminess, and occasional variance in chunkiness between batches, often paired with pita.
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Description
This spread delivers a pronounced smoky, savory profile with a creamy yet slightly chunky texture. Commonly used as a dip, sandwich spread, or topping for warm vegetables and crackers, reviewers note satisfying depth of flavor, versatile applications, consistent creaminess, and occasional variance in chunkiness between batches, often paired with pita.
Ingredients
Chick Peas, Roasted Eggplant, Tahini (Sesame Seed Paste), Canola Oil, Lemon Juice, White Vinegar, Sea Salt, Citric Acid, Smoke Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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