Is Roasted Garlic & Chili Aioli Low FODMAP?

Ingredients
Vegetable Oils (Canola Oil, Extra Virgin Olive Oil, Olive Oil), Water, Egg Yolk, Red Chilis, Garlic And Roasted Garlic, Vinegar, Contains 2% Or Less Of: Sugar, Salt, Lime Juice Concentrate, Acetic Acid, Citric Acid, Potassium Sorbate And Calcium Disodium Edta To Ensure Freshness
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Sauce · Spreadable


