Is ROASTED GARLIC DRESSING, ROASTED GARLIC Low FODMAP?
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Ingredients
BUTTERMILK, FILTERED WATER, CANOLA OIL, WHITE WINE VINEGAR, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), EGG YOLK, CORN STARCH, CANE SUGAR, SALT, ROASTED AND DEHYDRATED GARLIC, NATURAL FLAVORS, DISTILLED VINEGAR, YEAST EXTRACT, LACTIC ACID, SPICE, XANTHAN GUM.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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