Is ROASTED HAZELNUTS Gluten Free?
Description
Firm, crunchy kernels deliver a warm, toasty flavor with subtle sweet undertones and occasional bitter edges. Often used whole or chopped for snacking, baking, confections, salads, and breakfast toppings. Reviewers commonly cite consistent crunch, pronounced roast aroma, useful packaging, and occasional variability in size and roast intensity, noted across batches.
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Description
Firm, crunchy kernels deliver a warm, toasty flavor with subtle sweet undertones and occasional bitter edges. Often used whole or chopped for snacking, baking, confections, salads, and breakfast toppings. Reviewers commonly cite consistent crunch, pronounced roast aroma, useful packaging, and occasional variability in size and roast intensity, noted across batches.
Ingredients
DRY ROASTED HAZELNUTS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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