No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is ROASTED RED PEPPER HUMMUS, ROASTED RED PEPPER Low FODMAP?

No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

COOKED CHICKPEAS (WITH WATER), TAHINI (GROUND SESAME), ROASTED RED PEPPERS (WITH WATER, SALT, CITRIC ACID, CALCIUM CHLORIDE), CANOLA OIL, ROASTED RED PEPPERS, PICKLED SWEET RED PEPPERS (WITH SUGAR, VINEGAR, SALT), WATER, OLIVE OIL, CONTAINS LESS THAN 2% OF: SEA SALT, PAPRIKA, CITRIC ACID, DRIED GARLIC, POTASSIUM SORBATE AND SODIUM BENZOATE TO MAINTAIN FRESHNESS, MODIFIED FOOD STARCH, PARSLEY, ROASTED GARLIC.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Dip · Spreadable

Flavor
SavoryNuttyGarlicky
Texture
CreamySmooth
Commonly used for
DippingSandwichSnacking
Low FODMAP? ROASTED RED PEPPER HUMMUS, ROASTED RED PEPPER | Spoonful