Is Roasted Vegetable Pizza Gluten Free?

Ingredients

CRUST (WHEAT FLOUR, SEMOLINA, WATER, SUNFLOWER OIL, SALT, DEACTIVATED YEAST, MALTED BARLEY FLOUR, YEAST), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, SALT, CULTURES, ENZYMES), TOMATO SAUCE (DICED TOMATOES, TOMATO PUREE, OLIVE OIL, SALT, DRIED BASIL, BLACK PEPPER), SEASONED ZUCCHINI (ZUCCHINI, SUNFLOWER OIL, PARSLEY, SALT, GARLIC PUREE), PARMESAN SAUCE (WATER, PASTEURIZED CREAM, PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE], SUNFLOWER OIL, CORN STARCH, SALT, BLACK PEPPER), SEASONED GRILLED MUSHROOMS (MUSHROOMS, SUNFLOWER OIL, PARSLEY, SALT, GARLIC PUREE), RED ONIONS, BASIL LEAVES.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Unknown · Whole