Is Roberts Ultimate White Hot Cross Buns 4 Pack Alpha-Gal Friendly?

Ingredients

Wheat Flour (With Added Calcium, Iron, Niacin And Thiamine), Sultanas, Water, Ferment, Contains: Starter Culture Contains: Levain Bacteria, Levain Yeast, Mixed Peel 5,5% Contains: Orange Peel, Lemon Peel, Glucose Syrup, Yeast, Sugar, Vegetable Oils Rapeseed, Palm And Sunflower, Dextrose Monohydrate, Wheat Gluten, Emulsifiers: E471, E482, E472e (From Sunflower And Palm), Lactose (From Milk), Salt, Milk Protein, Soya Flour, : Calcium Propionate (To Inhibit Mould Growth), Brazilian Orange Oil, Butter Powder (From Milk), Flavouring Vanilla, Butter, Pre Gelatinized Wheat Flour, Flour Treatment Agents: L-cysteine (From Vegetable), Ascorbic Acid (Vitamin C), Raising Agent: E500(ii), Dried Glucose Syrup, Colour: E160a, Palm Fat, Cross Paste: Wheat Flour With Added Calcium, Iron, Niacin And Thiamine, Palm Oil, Modified Starch, Glaze: Water, Potato Dextrin, : E202, Stabiliser: E412

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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Roberts Ultimate White Hot Cross Buns 4 Pack is available at 1 retailer

About this product

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