Is Rokeby Farms Filmjolk Probiotic Milk Natural 750ml Dairy Free?
Description
Traditional Swedish cultured milk offers a mild, tangy flavor and smooth, slightly thick texture with tiny curd-like consistency. Consumers commonly spoon it with cereal or fruit, blend into smoothies, or use it in baking and dressings. Reviews often note consistent creaminess, pleasant tartness, and convenient 750ml packaging and resealable cap.
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Description
Traditional Swedish cultured milk offers a mild, tangy flavor and smooth, slightly thick texture with tiny curd-like consistency. Consumers commonly spoon it with cereal or fruit, blend into smoothies, or use it in baking and dressings. Reviews often note consistent creaminess, pleasant tartness, and convenient 750ml packaging and resealable cap.
Ingredients
Whole milk, live cultures and probiotics, lactase enzyme, Bifidobacterium infantis, Bifidobacterium lactis, Lactobacillus acidophilus, Lactobacillus delbrueckii subsp. Lactis, Lactobacillus fermentum, Lactobacillus paracasei, Bifidobacterium animalis subsp. Lactis, Lactobacillus rhamnosus, Lactococcus lactis subsp. Cremoris, Lactococcus lactis subsp. Lactis, Lactococcus lactis sub. lactis biovar diacetylactis, Leuconostoc mesenteroides, Leuconostoc pseudomesenteroides, Streptococcus thermophiles and Lactobacillus delbrueckii subsp. Bulgaricus.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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