Is Roli Roti Swiss Alpine Style Cheese Potato Bake GERD Friendly?
Why it's not GERD friendly
- cheese culture
- cheese blend
- heavy cream
- milk
- pasteurized cow's milk
- pasteurized milk
- pasteurized part-skim cow's milk
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Potato, Heavy Cream, Cheese Blend (Raclette (Pasteurized Part-Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Asiago (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Emmentaler (Pasteurized Cow's Milk, Salt, Cheese Cultures, Enzymes), Powdered Cellulose, with Natamycin Added To Prevent Caking), Salt, Spices. CONTAINS: Milk.
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About this product
Cheese · Frozen


