Is Rolled pie crusts Pescatarian?
Why it's not pescatarian
- hydrogenated lard with BHT added to protect flavor
- lard
- riboflavin
- vitamin b2
- vitamin b1
hydrogenated lard with BHT added to protect flavor
Dietitian noteLard is a semi-solid fat obtained by rendering the fatty tissue of pigs.
Note by Rhyan Geiger, RDN
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Ingredients
Enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), wheat starch, lard and hydrogenated lard with bht added to protect flavor, water, sugar. contains 2% or less of each of the following: salt, xanthan gum, colored with (yellow 5, red 40), citric acid and sodium propionate and potassium sorbate added to retard spoilage, soy flour
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About this product
Grain · Roll


