Is Root beer Gluten Free?
Description
Sweet, effervescent soda with creamy mouthfeel and pronounced vanilla and spicy root notes; carbonation provides a persistent, foamy texture. Commonly served chilled for casual sipping, used in ice cream floats, or as a mixer. Customer reviews cite nostalgic flavor, reliable fizz, and occasional complaints about excessive sweetness or artificial aftertaste.
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Description
Sweet, effervescent soda with creamy mouthfeel and pronounced vanilla and spicy root notes; carbonation provides a persistent, foamy texture. Commonly served chilled for casual sipping, used in ice cream floats, or as a mixer. Customer reviews cite nostalgic flavor, reliable fizz, and occasional complaints about excessive sweetness or artificial aftertaste.
Ingredients
Carbonated Water, High Fructose Corn Syrup, Caramel Color, Sodium Benzoate, Natural And Artificial Flavors, Quillaia Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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