Is Rosarita Beans Refried Fat Free Traditional Can - 30 Oz Gluten Free?
Description
Canned refried beans deliver a smooth, creamy texture and a mild, savory flavor popular in Mexican-style cooking. They are commonly used for tacos, burritos, nachos, dips, sides, and casseroles; reviewers note convenient preparation, consistent taste and value, with occasional variability in thickness, seasoning, or aroma depending on heating and stirring.
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Description
Canned refried beans deliver a smooth, creamy texture and a mild, savory flavor popular in Mexican-style cooking. They are commonly used for tacos, burritos, nachos, dips, sides, and casseroles; reviewers note convenient preparation, consistent taste and value, with occasional variability in thickness, seasoning, or aroma depending on heating and stirring.
Ingredients
Cooked Beans, Water, Less Than 2% Of: Salt, Distilled Vinegar, Chili Pepper, Onion Powder, Spices, Natural Flavor, Garlic Powder, High Oleic Sunflower Oil, Autolyzed Yeast Extract, May Contain: Soy, Adds A Trivial Amount Of Fat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.