Is Rudis gluten free bread Low FODMAP?

Ingredients
water, modified tapioca starch, brown rice flour, cane sugar, organic brown rice flour, white sorghum flour, canola oilt, rice starch, modified potato starch, organic sorghum maltose, yeast, psyllium husk, egg whites, sea salt, modified cellulose gum, organic white distilled vinegar, guar gum, cultured brown rice, contains: eggs t non-gmo mue w ngppe to enjoy t sto manufactured for distribution the hain celestial group, inc, lake success ny 11042 usa toll free: 877-293-0876 www,rudisbakery,com ©2018 rudi's organic bakery, inn by or thaw certified gf ha gluten-free
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Bread · Loaf


