Is Rudi's Organic Spelt Ancient Grain Bread, 20 oz Alpha-Gal?
Description
Rudi's Organic Spelt Ancient Grain Bread is highly regarded by consumers. People praise its exceptional taste and consider it the best spelt bread available. However, its popularity comes with the downside of being difficult to find and frequently sold out. Despite these challenges, individuals still appreciate Rudi's Spelt bread for its health benefits and ease of preparation. Overall, Rudi's Organic Spelt Ancient Grain Bread is a sought-after product that satisfies both taste and health-conscious consumers.
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Description
Rudi's Organic Spelt Ancient Grain Bread is highly regarded by consumers. People praise its exceptional taste and consider it the best spelt bread available. However, its popularity comes with the downside of being difficult to find and frequently sold out. Despite these challenges, individuals still appreciate Rudi's Spelt bread for its health benefits and ease of preparation. Overall, Rudi's Organic Spelt Ancient Grain Bread is a sought-after product that satisfies both taste and health-conscious consumers.
Ingredients
Organic Spelt Flour, Water, Organic Cane Sugar, Organic Quinoa Flour, Organic Sesame Seeds, Organic Millet, Organic Amaranth Flour, Organic Kamut Brand Khorasan Wheat Flour, Organic Sunflower Seeds, Organic Flaxseeds, Organic Sunflower Oil, Yeast, Sea Salt, Organic Potato Flour, Organic Distilled White Vinegar, Organic Molasses, Organic Whole Wheat Flour, Enzymes, Ascorbic Acid (Dough Conditioner), Lactic Acid (Mold Inhibitor)
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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